Resource Library

Policy implementation

Trans fat elimination: Maximizing lives saved through policy implementation and enforcement

Resolve to Save Lives
Resolve to Save Lives’ guidance for enforcing best-practice trans fat elimination policies.

Developing and implementing a trans fat elimination policy: A 7-step guide for policymakers

Resolve to Save Lives
Practical steps for countries to develop and implement best practice trans fat elimination policies

Healthy Food and Drink in NSW Health Facilities for Staff and Visitors Framework (2017)

NEW SOUTH WALES GOVERNMENT HEALTH, AUSTRALIA

Resources for Victoria School Operations: Canteens, Healthy Eating and Other Food Services

VICTORIA STATE GOVERNMENT, DEPARTMENT OF EDUCATION AND TRAINING, AUSTRALIA

Guía Para Tiendas y Cafetines Escolares (Guide for school stores and cafeterias)

EL SALVADOR MINISTRY OF EDUCATION

Healthier and more sustainable catering website

PUBLIC HEALTH ENGLAND, UNITED KINGDOM

Implementing and Enforcing Trans Fat Elimination Policy in Saudi Arabia

Resolve to Save Lives

Implementing and Enforcing Trans Fat Elimination Policy in Denmark

Resolve to Save Lives

Implementing and Enforcing Trans Fat Elimination Policy in the European Union

Resolve to Save Lives

Implementing and Enforcing Trans Fat Elimination Policy in Thailand

Resolve to Save Lives

Implementing and Enforcing Trans Fat Elimination Policy in Chile

Resolve to Save Lives

Implementing and Enforcing Trans Fat Elimination Policy in Singapore

Resolve to Save Lives

Implementing and enforcing trans fat elimination policies: Case studies

Resolve to Save Lives

Sodium Reduction in Communities Program (SRCP) Implementation Guide

US CDC

SNAP Ed Toolkit – Healthy Nutrition Guidelines for LA County website

County of Los Angeles Public Health, Division of Chronic Disease & Injury Prevention, United States

Implementation Guide for School Food Standards in Uruguay

Uruguay Ministry of Public Health

NSW Healthy School Canteen Strategy

NEW SOUTH WALES GOVERNMENT HEALTH, AUSTRALIA

New York City Food Standards website

New York City Department of Health and Mental Hygiene, United States

National Healthy Schools Canteen Evaluation Toolkit (2010)

VICTORIA STATE GOVERNMENT, DEPARTMENT OF EDUCATION AND TRAINING, AUSTRALIA

Legal guide on school food and nutrition: ​Guide on legislating for a healthy school food environment​

Food and Agriculture Organization of the United Nations (FAO)

Food Service Guidelines Organizational Policy Template

Adapted from the Centers for Disease Control & Prevention

Food Service Guidelines Collaborative website

FOOD SERVICE GUIDELINES COLLABORATIVE, UNITED STATES

Healthier Food Choices for Public Places website

Center for Science in the Public Interest, United States

City of Philadelphia Nutrition Standards website

Philadelphia Department of Health, United States

CDC Sodium Reduction Tools and Training for Health Professionals website

US Centers for Disease Prevention and Control

CDC Healthy Food Environments website

US Centers for Disease Prevention and Control

Action framework for developing and implementing public food procurement and service policies for a healthy diet

WORLD HEALTH ORGANIZATION

REPLACE Module 6 (E): Enforce

World Health Organization

REPLACE Module 1 (RE): Review

World Health Organization

REPLACE Module 3 (L): Legislate or Regulate

World Health Organization