A Global Review of Food-Based Dietary Guidelines
Review of current food-based dietary guidelines (FBDG), assessing the similarities and differences in key elements across countries
Sustainable Healthy Diets – Guiding Principles (2019)
Guidance on what constitutes sustainable healthy diets.
Strengthening sector policies for better food security and nutrition results: Public food procurement (2018)
Part of a series to help policy makers address national food security and nutrition issues; guidance is focused on developing initiatives that support food purchases from small farms.