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Resolve to Save Lives
Improve Heart Health
Hypertension Control
Six Step Guide
FAQs
Digital Tools
Salt Reduction
Sodium Reduction Framework
Global Nutrition Database
Healthy Public Food Procurement
Resources
Trans Fat Elimination
Communications Toolkit
Resource Library
Prevent Epidemics
Epidemic Prevention
7-1-7 Early Disease Detection
Policy and Advocacy
National Health Security
Program Management for Epidemic Preparedness
Epidemics That Didn’t Happen
2024 Report
2022 Report
2021 Report
Where We Work
About
Press
News
Success Stories
Teams
Careers
Justice & Inclusion
2023 in Review
Contact
Contact Us
Requests For Proposals
Donate
Popular searches:
digital tools
india
salt
vaccines
Resource Library
Front-of-Package Labeling
Designing Front-of-Package Labels to Inform Consumers and Encourage Healthier Food Choices in Bangladesh: A Qualitative Study
Lindsay S. Taillie, et al.
New study co-authored by RTSL suggests that warning labels are more effective for helping consumers avoid nutrients of concern like excess salt, sugar, and fat.
Global overview of government-endorsed nutrition labeling policies of packaged foods: a document review
Ummay Afroza, et al.
New study co-authored by RTSL and our partners in Bangladesh shows which warning labels on packages foods promotes healthy food choices.
FOPWL regulations around the globe
Global Health Advocacy Incubator
Reducing Demand for Unhealthy Food: Resources
Global Health Advocacy Incubator
Key Resource
WHO global report on sodium intake reduction
World Health Organization
Behind the Labels: Big Food’s War on Healthy Food Policies
Global Health Advocacy Incubator
Key Resource
Sodium Reduction Framework
Resolve to Save Lives
WHO Sodium Country Score Card
World Health Organization
Key Resource
What’s in Our Food? A guide to introducing effective front-of-package nutrient labels
Vital Strategies
Research to support the development of front-of-package labeling regulations for food products in the Americas: Methods, tools, and procedures
Pan America Health Organization
Key Resource
Priority actions to advance population sodium reduction
Nicole Ide et al
Key Resource
Global sodium reduction strategies course
Johns Hopkins School of Public Health
Front-of-package labeling as a policy tool for the prevention of noncommunicable diseases in the Americas
Pan American Health Organization
Front-of-package labelling: Empowering consumers and promoting healthy diets
University of North Carolina
Key Resource
Building momentum: Lessons on implementing a robust front-of-pack food label
World Cancer Research Fund International
Key Resource
Preventing cardiovascular disease through salt reduction: Strategies for success
Resolve to Save Lives
Key Resource
The SHAKE Technical Package for Salt Reduction
World Health Organization
Key Resource
Annotated bibliography: sodium reduction
Resolve to Save Lives
