WHO announces first-ever certificate program for trans fat elimination
Nigeria Hypertension Control Initiative launched in two states
Despite Improvement, Most Essential COVID-19 Data Still Not Available for U.S. States
Disruption to essential health services in Africa during COVID-19
The Double Threat of COVID-19 in Africa
Why we need to eliminate artificial trans fat from the world’s food supply to save lives
Six Steps for Scaling Up Effective Hypertension Management
More than 3 billion people protected from harmful trans fat in their food
US marks 200,000 deaths from COVID-19
Secondary impacts of COVID-19 in Africa
New Study: Hypertension Management Cost-Effective in Low- and Middle-Income Countries
Promoting mask-wearing
New Special Section in Journal of Clinical Hypertension Authored by Investigators from Low- and Middle-Income Countries Fills Gap in Cardiovascular Health Research
Priority Actions to Advance Population Sodium Reduction
Viet Nam Debuts First National Salt Reduction Mass Media Campaign
#WearAMask
Modernizing Laws to Enable Public Health Action in Gambia
Beyond COVID-19: Nigeria’s Efforts to Balance the Pandemic Response
Fighting COVID-19 on the Airwaves and in the Markets: Coordinated Campaigns for Protective Behaviors
New Grantees in Four Countries Will Save Lives by Improving Diets