In response to global needs, WHO developed a simplified protocol to assess and monitor trans fat content in foods to support efforts to eliminate trans fat from the global food supply.
The International Journal of Health Planning and Management
The May 2024 updates to WHO’s International Health Regulations (IHR) can drive national legal reforms, establish a coordinating authority, and boost local capacities to improve global health security.
A landmark study from the World Bank and Resolve to Save Lives that measures the broader socio-economic costs of health care
worker infections and deaths from COVID-19
A case study on how Quezon City, Philippines developed and piloted a healthy public food procurement policy, with the goal of securing national endorsement and citywide implementation.
Can 7-1-7 increase the number of household contacts of tuberculosis patients on preventive therapy? In four contexts, most contacts were notified quickly, but structural barriers kept some from care.
An infection prevention and control initiative improved COVID-19 infection rates for health care workers in Africa, but challenges showed the need for long-term investments in sustainable IPC programs
Nigeria’s latest self-assessment of pandemic preparedness highlights the importance of investment and stakeholder involvement in strengthening health systems, according to the Nigeria CDC.
The updated version 2 of DHIS2 Tracker is a free, open-source health management data platform that integrates care of hypertension and diabetes for large-scale NCD programs.