Simplified protocol for measuring trans-fatty acids content as a percentage of total fatty acids in food products
WHO laboratory protocol
Global protocol for measuring fatty acid profiles of foods
WHO’s a global laboratory protocol for measuring fatty acid profiles of foods, with emphasis on monitoring trans-fatty acids.
Protocol: Measuring Trans Fatty Acids in Human Serum or Plasma
WHO REPLACE module A web resource
Surveying Trans-Fatty Acids in Human Population
WHO REPLACE module A web resource
