This framework summarizes the recommended components of a comprehensive dietary sodium reduction program, and provides links to existing implementation tools, examples of successful programs and other resources.
Resource on the benefits of healthy public food procurement and service policies
A comprehensive guide to healthy public food procurement resources featuring policy examples from around the world
A resource that provides guidance for governments on how to develop, implement, and strengthen a healthy public food procurement or service on a national or sub-national level
A collection of literature relevant to the science of salt reduction and on sodium reduction interventions