Resources to support implementation and evaluation of nutrition standards in childcare site, schools, hospitals and workplaces.
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Resources to support implementation and evaluation of nutrition standards in childcare site, schools, hospitals and workplaces.
Provides an overview of how to develop, implement, assess compliance with, and evaluate the effectiveness of a healthy public food procurement and service policy. It is intended for government policy makers or program managers working on public food procurement or service, at either a national or a subnational level, including at regional, provincial and city levels.