Accelerating salt reduction in Europe
A support package to help countries in the European region to initiate or accelerate efforts towards population sodium reduction
Warning Labels for Potassium-Enriched Low-Sodium Salts
Short guide on potential use of health warning messages on low-sodium salt packaging
Priority actions to advance population sodium reduction
An article identifying high priority strategies that address reduction of sodium intake through home-cooked food, packaged food, food consumed outside the home
Potassium-enriched salt substitutes as a means to lower blood pressure: benefits and risks
Article presenting the rationale, current evidence on benefits and risks, and implications for using potassium-enriched salt substitutes as a strategy to lower blood pressure
Estimated population-wide benefits and risks in China of lowering sodium through potassium-enriched salt substitution: Modelling study
A study on the benefits of nationwide potassium enriched salt substitution on cardiovascular health in China
Core strategies to increase the uptake and use of potassium-enriched low-sodium salt
Proposes a framework for a scalable and sustainable approach of low-sodium salt use in the home and identifies challenges and potential solutions for effectiveness of this strategy
Reducing cardiovascular disease through salt reduction
Overview of evidence-based strategies for successful population sodium reduction
Annotated bibliography: sodium reduction
A collection of literature relevant to the science of salt reduction and on sodium reduction interventions
