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Resource Library
Key resources for sodium reduction
Guide to developing nutrition standards
Resolve to Save Lives
Specific, measurable, and enforceable global standards for public food procurement
Lower sodium, longer lives
Resolve to Save Lives
Sodium reduction is the single most important dietary intervention for improving heart health and saving lives
Virtual Course: Regulatory Policies to Prevent Obesity and Diet-related Noncommunicable Diseases
Pan American Health Organization
Global sodium reduction strategies course
Johns Hopkins School of Public Health
Designing, planning, and implementing sodium reduction interventions in low- and middle-income countries
Sodium Reduction Framework
Resolve to Save Lives
WHO global sodium benchmarks for different food categories, 2nd ed
World Health Organization
What’s in Our Food? A guide to introducing effective front-of-package nutrient labels
Vital Strategies
Priority actions to advance population sodium reduction
Nicole Ide et al
Building momentum: Lessons on implementing a robust front-of-pack food label
World Cancer Research Fund International
Action framework for developing and implementing public food procurement and service policies for a healthy diet
World Health Organization
Reducing cardiovascular disease through salt reduction
Resolve to Save Lives
RTSL’s best interventions for saving lives with sodium reduction.
The SHAKE Technical Package for Salt Reduction
World Health Organization
Annotated bibliography: sodium reduction
Resolve to Save Lives
Lives saved calculator for cardiovascular health interventions
Resolve to Save Lives and the University of Washington
How many lives could be saved in countries around the world by scaling up hypertension control and reducing salt consumption by the year 2040?
WHO global report on sodium intake reduction
World Health Organization
Guideline: sodium intake for adults and children
World Health Organization